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The Complete Baking Book for Young Chefs: 100+ Sweet and Savory Recipes that You'll Love to Bake, Share and Eat!

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Management number 237057686 Release Date 2026/07/10 List Price $3.21 Model Number 237057686
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A New York Times Bestseller!From the creators of the #1 New York Times bestselling cookbook for kids comes the ultimate baking book. America's Test Kitchen once again brings their scientific know-how, rigorous testing, and hands-on learning to KIDS!BAKING ISN'T JUST FOR CUPCAKESWant to make your own soft pretzels? Or wow your friends with homemade empanadas? What about creating a showstopping pie? Maybe some chewy brownies after school? From breakfast to breads, from cookies to cakes (yes, even cupcakes!), learn to bake it all here. You can do this, and it's fun!Recipes were thoroughly tested by more than 5,000 kids to get them just right for cooks of all skill levels―including recipes for breakfast, breads, pizzas, cookies, cupcakes, and moreStep-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchenTestimonials (and even some product reviews!) from kid test cooks who worked alongside America's Test Kitchen test cooks will encourage young chefs that they truly are learning the best recipes from the best cooks.By empowering young chefs to make their own choices in the kitchen, America's Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters. Read more

ISBN10 1492677698
ISBN13 978-1492677697
Language English
Publisher Sourcebooks Explore
Dimensions 7.24 x 0.83 x 9.25 inches
Grade level 4 - 8
Item Weight 1.55 pounds
Reading age 8+ years, from customers
Print length 224 pages
Part of series ATK Cookbooks for Young Chefs
Publication date October 1, 2019

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