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End Your Carb Confusion: The Cookbook: 100 Carb-Customized Recipes from a Chef's Kitchen to Yours

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Management number 233444431 Release Date 2026/06/27 List Price $8.62 Model Number 233444431
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Dr. Eric Westman, Director of Duke University Keto Medicine Clinic, and world-renowned chef Scott Parker have teamed up to bring you a robust collection of restaurant-inspired, carb-conscious recipes.Each recipe features fresh and healthy ingredients to meet your individual carb threshold and dietary needs.End Your Carb Confusion: The Cookbook packs in 100 recipes that have been carefully crafted to fit within the three phases of Dr. Westman’s acclaimed diet plan: low, moderate, and higher carb. This phased setup allows you to adjust your carbohydrate intake as needed to meet your health goals and maximize your long-term success.Whether you are strict keto, low-carb, or just want to lighten up on carbs from time to time, this is your ultimate resource for delicious recipes. It features everything from family favorites to succulent steaks and perfect pairings, along with culinary tips from acclaimed chef Scott Parker on making the most of your dishes and flavor combinations. Scott has taken all the guesswork out of preparing delicious meals by creating an easy-to-follow format and simple recipes with accessible and familiar ingredients. End Your Carb Confusion: The Cookbook is complete with straightforward charts and guides to help you navigate each phase with ease and confidence.Sample Recipes Include:Baked Salmon, Cumin-Spiced Cauliflower Rice, and Olive & Watercress SaladPan-Fried Sirloin with Arugula & Pickled Onion Salad, Green Beans, and ParmesanBlack Pepper Chicken Ramen2-Minute Cheese & Chive Bread<Seared Tuna, Avocado, Cucumber & Tomato SaladMarinated Mackerel with Radish & Smashed AvocadoLamb KoftaUsed as a standalone cookbook or in conjunction with Westman’s bestselling book, End Your Carb Confusion, this new cookbook is for anyone looking to find better health or simply augment their recipe file. With Dr. Westman and Scott by your side, you will feel better than ever and love your time in the kitchen. Read more

ISBN10 1628604638
ISBN13 978-1628604634
Edition Large type / Large print
Language English
Publisher Victory Belt Publishing
Dimensions 7.49 x 0.7 x 9.08 inches
Item Weight 1.8 pounds
Print length 320 pages
Publication date April 26, 2022

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